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5 from 1 vote

Home Made Fajita Mix

Prep Time10 minutes
Cook Time0 minutes
Course: Main Course
Cuisine: Mexican
Keyword: black pepper, brown sugar, cayenne pepper, chilli, garlic granules, ground cumin, onion granules, oregano, paprika, salt
Calories: 96kcal
Author: Chief Cook and Bottle Washer

Ingredients

  • 4 tsp Chilli Powder
  • 2 tsp Salt
  • 2 tsp Paprika
  • 2 tsp Brown Sugar
  • 1 tsp Ground Black Pepper
  • 1 tsp Garlic Granules
  • 1 tsp Dried Oregano
  • 1 tsp Ground Cumin
  • ½ tsp Cayenne Pepper

Instructions

  • Put all ingredients in a pestle and mortar and grind together. Store in an air tight jar. Use one tablespoon per serving

Nutrition

Calories: 96kcal | Carbohydrates: 20g | Protein: 3g | Fat: 3g | Saturated Fat: 1g | Sodium: 4839mg | Potassium: 387mg | Fiber: 7g | Sugar: 8g | Vitamin A: 5842IU | Calcium: 81mg | Iron: 5mg