Home Made Fajita Mix
Once you have made this, you will never want to use a packet again! There is no horrible barbecue taste, it is proper fajita flavour. It can be used with meats such as chicken or beef but is equally good with vegetables like peppers, onion, cauliflower, broccoli, etc.
Home Made Fajita Mix
Calories: 96kcal
Ingredients
- 4 tsp Chilli Powder
- 2 tsp Salt
- 2 tsp Paprika
- 2 tsp Brown Sugar
- 1 tsp Ground Black Pepper
- 1 tsp Garlic Granules
- 1 tsp Dried Oregano
- 1 tsp Ground Cumin
- ½ tsp Cayenne Pepper
Instructions
- Put all ingredients in a pestle and mortar and grind together. Store in an air tight jar. Use one tablespoon per serving
Nutrition
Calories: 96kcal | Carbohydrates: 20g | Protein: 3g | Fat: 3g | Saturated Fat: 1g | Sodium: 4839mg | Potassium: 387mg | Fiber: 7g | Sugar: 8g | Vitamin A: 5842IU | Calcium: 81mg | Iron: 5mg
I love this mix. Just the right amount of heat and spice.