Oak Smoked Salmon Pasta
We are not fans of smoked foods generally, but oak smoked salmon is an exception. The flaky chunks of salmon...
We are not fans of smoked foods generally, but oak smoked salmon is an exception. The flaky chunks of salmon...
This is a dish that if you haven’t had it for a while, it is one that you crave. It...
Now, let’s be honest, we’ve all opened up a tin of minestrone soup in the past, heated it up and...
We got the idea for this recipe from a similar recipe that uses chicken. We found that the chicken made...
We love Italian food in our household but can’t always find a recipe to suit our tastes and/or diet (one...
We can claim absolutely no credit for this recipe. We bought John Whaite’s book, “a flash in the pan” for...
This is just one of those things that is proper comfort food, easy to cook and whilst we wouldn’t dream...
This is an adaptation of a recipe we found on the internet. What is nice is that it is a...
We can claim no credit for this recipe. The other evening we were watching Gino D’Acampo on the telly and...
Carbonara is one of those dishes that many people either love or hate. It has a delicate creamy texture combined...
There are loads of recipes for chicken parmigiana on the internet, so we decided to add just one more! This...
It was quite difficult to think of a title for this dish. It is vibrant and tasty and it really...
This is a recipe that we adapted from a Gennaro Contaldi recipe. We would have followed his recipe exactly but...
It has taken years for us to perfect risotto (known in our house as Riz-oh-toe because we find the way...
We found this original recipe from Nigella Lawson (who we call Saint Nigella in our household). We have slightly adapted...
We actually saw Jamie Oliver cook this dish on the telly one day and thought it looked nice. We have...
This is a dish that is so simple to make but really packs a punch in flavour and satisfaction! It’s...
This salad is so simple but utterly delicious. We first saw Jamie Oliver do this salad about 15 years ago....
Otherwise known as ‘Sarago All’ Acqua Pazza’ This is a recipe that we kind of got from Gennaro Contaldo when...
We have tried a few ways of making pizza dough. This authentic recipe is our personal favourite. We like our...
It almost seems ridiculous to put bolognese sauce on FoodThatWeEat because everyone has their own recipe but we really like...
Pasta is so easy to make and lots of fun too. Once you make the pasta dough you can shape...
There is no question that this recipe is Gino D’Acampo’s. He did it on a TV programme called This Morning...
This has been a closely guarded family secret for over 50 years. Finally, we managed to squeeze it out of...
This recipe actually belongs to Gino D’Acampo and is from his book ‘Gino’s Italian Escape’ (you can buy it here)...
This has got to be one of the simplest sauces ever but it is one of the most tasty too!...